Dinner

....Everyday 4:30pm - Close

SMALL PLATES

Mushroom Bruschetta – 13
Brown Butter Mushrooms, Samish Bay Vache

Mushroom Bruschetta – 13
Brown Butter Mushrooms, Samish Bay Vache

Steamed Manila Clams – 15
Half Pound Steamed Clams (GF)
– Ask Your Server For Todays Style – 

Beets By Jay – 11
Roasted Beets, Samish Bay Vache, Seasonal
Garnish, Orange Vinaigrette (GF)

Crab Cakes – 17
Two Fresh Dungeness Crab Cakes,
Served with Remoulade

Daily Soup – 6.5/10
Chef Inspired, Hand-Crafted Soup

Wedge – 11
Iceberg Lettuce, Chopped Bacon, Cherry Tomato,
Avocado, Chive, Blue Cheese Dressing (GF)
Add Chicken 5 ~ Add Steak 12

Brussels Sprouts – 13
Fresh Lime, Cumin, Sea Salt (GF)

 Bistro Fries – 11
Garlic Gorgonzola Hand Cut Fries (GF)
Served with Your Choice of Sauce

House Spreads & Pita – 13
Roasted Vegetable Dip, Hummus,Castelvetrano
Olive Tapenade, House-Made Pita

Swinomish Oysters* – 17
Half Dozen Pacific Oysters.
Pan Fried, Baked, OR On the Half Shell (GF)

Clam Chowder – 8/11
Clams, Red Potatoes, Pepper Bacon, Cream (GF)

Seeds Weeds – 8
Mixed Greens, Seasonal Vegetables,
Sunflower Seeds, Choice of Dressing (GF)
House-made Dressings: Balsamic Vinaigrette, Orange Vinaigrette, 
Poblano-Fennel Vinaigrette, Ranch, Creamy Gorgonzola

ENTREES

 

Wild Boar Meatloaf – 19
Bacon Wrapped Wild Boar, Garlic Mashed Potatoes,
Seasonal Vegetables, Mushroom Gravy

Fish Tacos – 16.5
Two Pieces of Alaskan True Cod, Blackened, OR Baked,
Flour Tortillas, Cabbage, Pepperjack, Tartar, Salsa, Avocado
Gluten Free Tortillas add 1.5

Fish & Chips – 17
Two Pieces of Alaskan True Cod, House-Made Coleslaw,
Hand Cut Fries, Served with House-Made Tartar

 

Crab Mac & Cheese – 24
Fresh Dungeness Crab, Pepper Bacon,
Beechers & Tillamook Cheddar Bechamel, Orecchiette
Gluten Free add 1.5

Veggie Burger – 16
House-made Chickpea Burger, Lemon Aioli, Lettuce,
Tomato, Onion, Avocado, on a Brioche Bun
Served with House-Made Coleslaw, Potato Salad OR Hand Cut Fries
Gluten Free Bun add 1.5

Bistro Burger* – 14
House Ground Patty, Lettuce, Tomato, Pickle,
Onion, Mayo, on a Brioche Bun

Make it your own: Add Cheese 1.5, Bacon 3.5, Egg 1.5, Avocado 2
Served with House-Made Coleslaw, Potato Salad OR Hand Cut Fries
Gluten Free Bun add 1.5

Location

623 Morris Street,
LaConner WA, 98257
United States of America

Hours

Winter Hours
Sunday to Thursday 11:00 AM - 8:00 PM
Friday and Saturday 11:00 am - 9:00 PM

 

Contact

(360) 466-3280

contact@seedsbistro.com