Dinner

....Everyday 4:30pm - Close

SMALL PLATES

Mushroom Bruschetta – 12
Brown Butter Mushrooms, Samish Bay Vache

Steamed Manila Clams – 14
Half Pound Steamed Clams with Bread (GF)
– Ask Your Server For Today’s Style –

 Spreads & Pita – 12
Hummus, Castelvetrano Tapenade, Babaganoush,
Samish Bay Yogurt Tzatziki, House-Made Pita

Swinomish Shellfish Oysters* – 16
Half Dozen Pacific Oysters. Pan Fried,
Baked,or On the Half Shell (GF)

 Roasted Cauliflower – 11
Fresh Lime, Cumin, Sea Salt (GF)

Beets By Jay – 9
Roasted Beets, Local Apple, Winter Squash, Pepitas,
Burrata, Cara-Cara Orange Vinaigrette (GF)

Crab Cakes – 15
Two Fresh Dungeness Crab Cakes, Holmquist 
Hazelnut Romesco, Carrot Top Salsa Verde

Baked Brie – 12
Acme Farms Brie, Bee Works Farm Raw Honey

 Daily Soup – 6/9
Chef Inspired, Hand-Crafted Soup

Duck Poutine – 14
Confit Duck Legs, Duck Gravy, Golden Glen
Cheese Curds, Mama Lils Pickled Peppers, Fries

Brussels Sprouts – 12
Fresh Lime, Cumin, Sea Salt (GF)

Clam Chowder – 7.5/10
Clams, Red Potatoes, Pepper Bacon, Cream (GF)

 Seeds Weeds – 6
Mixed Greens, Seasonal Vegetables, Sunflower Seeds,
Choice of Dressing (GF)
House-made Dressings: Creamy Gorgonzola, Wasabi Ranch,
Balsamic Vinaigrette, Cara-Cara Orange Vinaigrette

 

ENTREES

 

Winter Squash Ravioli – 17
Ravioli Filled with Boldly Grown Farm Squash,
Sage Cream, Holmquist Hazelnut Gremolata

Wild Boar Meatloaf – 19
Bacon Wrapped Wild Boar, Garlic Mashed Potatoes,
Seasonal Vegetables, Mushroom Gravy

 Pan Seared Duck Breast – 26
Local Delicata Squash Puree,Poblano
Pepper-Fennel Hash,Duck Demi

Painted Hills Steak Salad* – 18
6 oz Grilled Coulotte, Delicata Squash, Spinach,
Black Lentils, Roasted Carrot, Samish Bay Feta,
Crispy fennel, Poblano-Fennel Vinaigrette

Salmon and Sunchokes – 26
Grilled 6 oz Salmon Filet, Sunchoke Puree,
Seasonal Vegetables, Sunchoke Chips

 Cascadia Mushroom Risotto – 16
Chefs Selection of “Cascadia Mushrooms”,
Golden Glen Creamery “Judys Parm”

 Carlton Farms Pork Shank – 22
Cider Braised Pork Shank, Tillamook White Cheddar
Polenta, Sauk Farms Apple-Brussels Slaw

Crab Mac & Cheese – 24
Fresh Dungeness Crab, Pepper Bacon,
Beechers & Tillamook Cheddar Bechamel, Orecchiette

 

Location

623 Morris Street,
LaConner WA, 98257
United States of America

Hours

Winter hours:
Sunday to Thursday 11:00 AM - 8:00 PM
Friday and Saturday 11:00 am - 9:00 PM

 

Contact

(360) 466-3280

contact@seedsbistro.com