Seed's Bistro and Bar

Our Daily Specials

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We serve our delicious dinner menu from 5PM to 9PM every day. Like our breakfast and lunch selections, we bring freshly baked bread from the Calico Cupboard as well as local seasonal produce and meats. All our ingredients are hand selected and prepared by our skilled chef, Daniel Geer. Enjoy a selection of scrumptious appetizers and salads to juicy burgers and classic comfort foods.

Appetizer Specials

• smoked salmon bruschetta
• fresh local clams

• Smoked Salmon

  and horseradish cream cheese bruschetta.

  $10

• Fresh Local Clams

  steamed with your choice of yellow curry and coconut milk, our house marianara or a white wine and garlic broth.

  $15

Salad Specials

• Blackened Bleu Steak Salad

  Blackened 4oz CAB Flat Iron steak on a bed of local organic greens tossed in our own red wine vinaigrette with a smokey corn salsa, gorgonzola cheese, and crispy fried onions.

  $15